Official】Japanese Cuisine, Sake, and Banquet Courses

Reservations and Inquiries
☎ 050-5385-3428

Banquet Course

Including 2.5 hours all-you-can-drink! Luxurious course of 8 kinds of soy dishes and grilled beef 9,000 yen course

Chef's Recommended Course
Toki-no-Toki's gorgeous bean dishes will add color to your table.
This is our chef's best course with seasonal recommendations. You can spend a moment with your loved ones. The kaiseki style of serving one person at a time makes it ideal for business entertainment and meetings.

Fee] 9,000 yen (tax included)
Number of items] 8 items
Number of persons] 2 to 24 persons
【Time】 150 min.
All you can drink] Yes, up to 28 items in total

Course Content
8 kinds of bean dishes
(eringi mushroom with grated cod roe/burdock with herb sauteed burdock/pickled horse mackerel/roasted duck/shrimp bread/kabocha with mascarpone miso/sesame tofu/tomato soup with broth)

Sashimi] 2 pieces of sashimi

Tempura of shrimp shinjo and maitake mushroom

Grilled Fish] (Fish Cuisine) Saikyo Grilled Seasonal Fish
　　　　　(Meat Dishes) Grilled Japanese Beef on a Ceramic Plate

Simmered rolled yuba

Meal] Seiro soba

Sweet] Strawberry rice cake

[Period] From July 2, 2024
Visiting Hours] 11:00 a.m. - 7:30 p.m.
Reservation deadline] Please make a reservation by 7:00 p.m. the day before.
**The images are for illustrative purposes only. Please note that the actual course may differ from the one shown. Ingredients and dishes are subject to change.

Luxurious course with 2.5H premium all-you-can-drink menu, 8 kinds of bean dishes and grilled beef 10,000 yen

Includes 42 kinds of premium all-you-can-drink drinks!
Enjoy a luxurious all-you-can-drink menu including draft beer, carefully selected Japanese sake (Tasake, Otters, Hakkaisan, etc.), whisky (Seabass Regal Mizunara), sparkling wine, and more at a very reasonable price!
Chef's Recommended Course
This is our chef's recommended course, which includes seasonal recommendations. The kaiseki style of serving one person at a time makes it ideal for business entertainment and meetings.

Fee] 10,000 yen (tax included)
Number of items] 8 items
Number of persons] 2 to 24 persons
【Time】 150 min.
All-you-can-drink] Yes, over 40 items in total

Course Content
8 kinds of bean dishes
(eringi mushroom with grated cod roe/burdock with herb sauteed burdock/pickled horse mackerel/roasted duck/shrimp bread/kabocha with mascarpone miso/sesame tofu/tomato soup with broth)

Sashimi] 2 pieces of sashimi

Tempura of shrimp shinjo and maitake mushroom

Grilled Fish] (Fish Cuisine) Saikyo Grilled Seasonal Fish
　　　　　(Meat Dishes) Grilled Japanese Beef on a Ceramic Plate

Simmered rolled yuba

Meal] Seiro soba

Sweet] Strawberry rice cake

[Period] From July 2, 2024
Visiting Hours] 11:00 a.m. - 7:30 p.m.
Reservation deadline] Please make a reservation by 7:00 p.m. the day before.
**The images are for illustrative purposes only. Please note that the actual course may differ from the one shown. Ingredients and dishes are subject to change.

Luxurious course of eight kinds of bean dishes and grilled beef 7,000 yen

Fee] 7,000 yen (tax included)
Number of items] 8 items
Number of persons] 2 to 24 persons
【Time】 150 min.
All you can drink] No

Course Content
8 kinds of bean dishes
(eringi mushroom with grated cod roe/burdock with herb sauteed burdock/pickled horse mackerel/roasted duck/shrimp bread/kabocha with mascarpone miso/sesame tofu/tomato soup with broth)

Sashimi] 2 pieces of sashimi

Tempura of shrimp shinjo and maitake mushroom

Grilled Fish] (Fish Cuisine) Saikyo Grilled Seasonal Fish
　　　　　(Meat Dishes) Grilled Japanese Beef on a Ceramic Plate

Simmered rolled yuba

Meal] Seiro soba

Sweet] Strawberry rice cake

[Period] From July 2, 2024
Visiting Hours] 11:00 a.m. - 7:30 p.m.
Reservation deadline] Please make a reservation by 7:00 p.m. the day before.
Private rooms are available from 5 persons.
**The images are for illustrative purposes only. Please note that the actual course may differ from the one shown. Ingredients and dishes are subject to change.

All-you-can-drink 2H included! Eight kinds of baskets and seasonal earthenware pot rice course 7,000 yen

This course includes a full all-you-can-drink package. A basket of seasonal appetizers and seasonal earthenware pot rice will add color to your table.
Please enjoy seasonal delicacies to your heart's content at important occasions such as celebrations, meetings, and business entertainment.

Fee] 7,000 yen (tax included)
Number of items] 7 items
Number of persons] 2 to 24 persons
【Time】120 min.
All you can drink] Yes, up to 28 items in total

Course Content
Preceding vegetable] Eight kinds of Obanzai in a basket
(pumpkin with mascarpone miso/ burdock sauteed with herbs/ marinated horse mackerel/ roasted duck/ shrimp bread/ grated eringi mushroom with cod roe/ sesame tofu/ dashi broth tomato)

Sashimi] 2 pieces of sashimi

Deep-fried fish and vegetable tempura.

Grilled Jyoshu Seseragi Pork with Salt and Kouji (Salt and Kouji is a Japanese word meaning "salt and pepper")

Simmered rolled yuba

Meal] Seasonal earthenware pot rice and dashi chazuke

Sweet] Strawberry rice cake

[Period] From July 2, 2024
Visiting Hours] 11:00 a.m. - 7:30 p.m.
Reservation deadline] Please make a reservation by 7:00 p.m. the day before.
Private rooms are available from 5 persons.
**The images are for illustrative purposes only. Please note that the actual course may differ from the one shown. Ingredients and dishes are subject to change.

All-you-can-drink 2-hour premium drink course with eight kinds of baskets and rice cooked in earthenware pots in season 8,000 yen

Includes 42 kinds of premium all-you-can-drink drinks!
Enjoy a luxurious all-you-can-drink menu including draft beer, carefully selected Japanese sake (Tasake, Otters, Hakkaisan, etc.), whisky (Seabass Regal Mizunara), sparkling wine, and more at a very reasonable price!
A basket of seasonal appetizers and seasonal earthenware rice pots will add color to your table.
Please enjoy seasonal delicacies to your heart's content at important occasions such as celebrations, meetings, and business entertainment.

Fee] 8,000 yen (tax included)
Number of items] 7 items
Number of persons] 2 to 24 persons
【Time】120 min.
All-you-can-drink] Yes, over 40 items in total

Course Content
Preceding vegetable] Eight kinds of Obanzai in a basket
(pumpkin with mascarpone miso/ burdock sauteed with herbs/ marinated horse mackerel/ roasted duck/ shrimp bread/ grated eringi mushroom with cod roe/ sesame tofu/ dashi broth tomato)

Sashimi] 2 pieces of sashimi

Deep-fried fish and vegetable tempura.

Grilled Jyoshu Seseragi Pork with Salt and Kouji (Salt and Kouji is a Japanese word meaning "salt and pepper")

Simmered rolled yuba

Meal] Seasonal earthenware pot rice and dashi chazuke

Sweet] Strawberry rice cake

[Period] From July 2, 2024
Visiting Hours] 11:00 a.m. - 7:30 p.m.
Reservation deadline] Please make a reservation by 7:00 p.m. the day before.
Private rooms are available from 5 persons.
**The images are for illustrative purposes only. Please note that the actual course may differ from the one shown. Ingredients and dishes are subject to change.

Eight kinds of baskets and rice cooked in an earthenware pot 5,000 yen

A basket of seasonal appetizers and seasonal earthenware rice pots will add color to your table.
Please enjoy seasonal delicacies to your heart's content at important occasions such as celebrations, meetings, and business entertainment.

Fee] 5,000 yen (tax included)
Number of items] 7 items
Number of persons] 2 to 24 persons
【Time】120 min.
All you can drink] No

Course Content
Preceding vegetable] Eight kinds of Obanzai in a basket
(pumpkin with mascarpone miso/ burdock sauteed with herbs/ marinated horse mackerel/ roasted duck/ shrimp bread/ grated eringi mushroom with cod roe/ sesame tofu/ dashi broth tomato)

Sashimi] 2 pieces of sashimi

Deep-fried fish and vegetable tempura.

Grilled Jyoshu Seseragi Pork with Salt and Kouji (Salt and Kouji is a Japanese word meaning "salt and pepper")

Simmered rolled yuba

Meal] Seasonal earthenware pot rice and dashi chazuke

Sweet] Strawberry rice cake

[Period] From July 2, 2024
Visiting Hours] 11:00 a.m. - 7:30 p.m.
Reservation deadline] Please make a reservation by 7:00 p.m. the day before.
Private rooms are available from 5 persons.
**The images are for illustrative purposes only. Please note that the actual course may differ from the one shown. Ingredients and dishes are subject to change.

All-you-can-drink 2H included! Saikyo-yaki course with Obanzai and seasonal fish 6,000 yen

This is a great value course that includes 2 hours of all-you-can-drink!
Please use our restaurant for your welcome and farewell parties and other gatherings!
A full all-you-can-drink package is also included, making this a very satisfying course.

Fee] 6,000 yen (tax included)
Number of items] 7 items
Number of persons] 2 to 24 persons
【Time】120 min.
All you can drink] Yes, up to 28 items in total

Course Content
Vegetable] Assorted 3 kinds of Obanzai

Sashimi] Fresh fish

Fried food] Deep-fried chicken

Saikyo-yaki grilled seasonal fish

Simmered rolled yuba

Meal] Rice with jicama and takana (leaf mustard)

Sweet] Strawberry rice cake

[Period] From July 2, 2024
Visiting Hours] 11:00 a.m. - 8:00 p.m.
Reservation deadline] Please make a reservation by 7:00 p.m. the day before.
Private rooms are available from 5 persons.
The images are for illustrative purposes only.
*Please note that the actual course may differ depending on the availability.

All-you-can-drink 2-hour premium drink course with seasonal fish and Obanzai 7,000 yen

Fee] 7,000 yen (tax included)
Number of items] 7 items
Number of persons] 2 to 24 persons
【Time】120 min.
All-you-can-drink] Yes, over 40 items in total

Course Content
Vegetable] Assorted 3 kinds of Obanzai

Sashimi] Fresh fish

Fried food] Deep-fried chicken

Saikyo-yaki grilled seasonal fish

Simmered rolled yuba

Meal] Rice with jicama and takana (leaf mustard)

Sweet] Strawberry rice cake

[Period] From July 2, 2024
Visiting Hours] 11:00 a.m. - 8:00 p.m.
Reservation deadline] Please make a reservation by 7:00 p.m. the day before.
Private rooms are available from 5 persons.
The images are for illustrative purposes only.
*Please note that the actual course may differ depending on the availability.

Obanzai and Saikyo-yaki seasonal fish course: 4,000 yen

Please use our restaurant for a pleasant time at your gatherings such as welcome and farewell parties and banquets.

Fee] 4,000 yen (tax included)
Number of items] 7 items
Number of persons] 2 to 24 persons
【Time】120 min.
All you can drink] No

Course Content
Vegetable] Assorted 3 kinds of Obanzai

Sashimi] Fresh fish

Fried food] Deep-fried chicken

Saikyo-yaki grilled seasonal fish

Simmered rolled yuba

Meal] Rice with jicama and takana (leaf mustard)

Sweet] Strawberry rice cake

[Period] From July 2, 2024
Visiting Hours] 11:00 a.m. - 8:00 p.m.
Reservation deadline] Please make a reservation by 7:00 p.m. the day before.
*The images are for illustrative purposes only.
*The ingredients and dishes are subject to change depending on availability. Please understand.

Mamezara Obanzai and Choice of Side Dishes Gozen

This course includes a variety of dishes such as obanzai, sashimi, grilled main dish (fish or meat), tempura, and a finishing dish of ginsyari cooked in a rice oven.

Fee] 3,000 yen (tax included)
Number of items] 2 items
Number of persons] 2 to 10 persons
【Time】120 min.
All you can drink] No

Course Content
4 kinds of side dishes
2 kinds of sashimi
4 kinds of vegetable tempura
Today's A. Pickled Fish or B. Pickled Meat
rice cooked in a wooden cauldron with silver sardines
Rice bowl and soup stock
◎Sweet: Homemade Strawberry Mochi or Shiratama Cream Anmitsu (sweet bean paste with white bean jam)
*◎You can choose from a variety of options.

[Period] From July 3, 2022
Visiting Hours] 11:00 a.m. - 1:00 p.m.
Reservation deadline] Please make a reservation by 7:00 p.m. the day before.

Seat Only Reservations

Please order from the menu on the day of the event.
In case of cancellation, please contact the store at least one day in advance.

Number of persons] 2 to 6 persons
【Time】120 min.
[Period] From July 8, 2024
Visiting Hours] 11:00 a.m. - 7:00 p.m.
Reservation deadline] Please make a reservation by 24:00 the day before.

Store Information

name of a store: Japanese Food and Sake Tokino Toki
address (e.g. of house): 6F Shibuya Hikarie, 2-21-1 Shibuya, Shibuya-ku, Tokyo
Access: Directly connected to Shibuya Station on the JR and Keio Inokashira Lines via a connecting passageway on the 2nd floor.
Directly connected to Shibuya Station on the Tokyo Metro Ginza Line on the 1st floor.
Direct connection from Exit B5 of Shibuya Station on Tokyu Toyoko Line, Denentoshi Line, Tokyo Metro Hanzomon Line and Fukutoshin Line
Phone number: 050-5385-3428
Business Hours: Weekdays 11:00-16:00, 17:00-22:30
Saturdays, Sundays and holidays 11:00-22:00
regular closing day: Open all year round (in accordance with the facility)
Settlement Method: Cash: acceptable
: Credit Card :. VISA master UC Amex DC DINERS JCB NC UFJ Discover UnionPay
: Electronic Money :. Rakuten Edy Suica (Japanese brand of smart card) PASMO iD QUICKPay
: QR code payment :. Rakuten Pay PayPay LINEPay d-payment Alipay WeChatPay

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