This week we are introducing a dinner-only menu item, "Shrimp and Asparagus with Sakekasu Cheese Spring Rolls". Shrimp and seasonal...

This week we are introducing a dinner-only menu item, "Shrimp and Asparagus with Sakekasu Cheese Spring Rolls". The spring rolls are filled with prawns and seasonal asparagus in a combination of fragrant sakekasu and cheese. Two kinds of cheese, cream cheese and cheddar cheese, are used, making this a perfect dish for cheese lovers.